这个项目试图尽可能地保留业主祖母经营餐馆时附近居民熟悉的空间记忆,同时创造一条连接过去和现在的无形线路,并重新使用从那时起一直保留的 “形式”。

This project is an attempt to preserve as much as possible the memory of the space that was familiar to the residents of the neighborhood when the owner’s grandmother ran a restaurant, while creating an invisible line connecting the past and present, and reusing the “form” that has remained since that time.

带有大型透明玻璃的外墙比入口处高出30厘米,让顾客从外面就能感受到餐厅像舞台一样的现场气氛,同时考虑到从外部的视觉接近。我们还在建筑内部创造了一个可以从内部和外部看到的椿树花园,以表达建筑的广阔性。

The facade with large transparent glass is 30cm higher than the entrance, allowing the customer to feel the live atmosphere of the restaurant like a stage from the outside, while considering the visual approach from the exterior. We also created a tsuboniwa garden inside the building, which can be seen from inside and outside, to express the expanse of the building.

在餐厅的多个吊灯中,我混入了一盏我祖母当年用过的灯,并随机摆放,创造出一种灯光效果。我们还把现有的墙面重新刷成了深蓝灰色,这在町家通常是不使用的,厨房的墙面和楼梯也使用了同样的瓷砖。厨房的墙砖和楼梯也是那个时代的,缺失的台阶是用现有的结构上无法使用的梁柱做成的,以创造一个新鲜和立体的空间,同时保留了那个时代的记忆。

Among the multiple pendant lights in the restaurant, I mixed in one light that my grandmother used in those days, and randomly placed it to create a light effect. We also repainted the existing walls in a dark blue-gray color, which is not normally used in machiya, and used the same tiles for the kitchen walls and stairs. The kitchen wall tiles and stairs are also from that era, and the missing steps are made from existing beams that could not be used structurally to create a fresh and three-dimensional space while preserving the memories of that time.

餐具托架和菜单架也是通过切割现有的横梁制作的,我们把那个时代的记忆融入到游客接触的地方。衣帽钩是按照现场调查时发现的老虎钳的形象制作的。

The cutlery rest and the menu stand were also made by cutting out the existing beams, and we incorporated the memories of those days into the places that visitors touch. The coat hooks were made in the image of the vise that was found at the site during the site survey.

餐厅的商号 “小松 “是继承了我祖母的 “姓氏”,而这个姓氏将在她这一代消失。仿佛主人新近赋予了这个空间以生命,这里到处都是当时建筑的形状和记忆。我希望当地人和来自远方的游客在享受美食的同时,也能感受到这个地方的历史家族背景。

The restaurant’s trade name, “Komatsu,” was inherited from my grandmother’s “family name,” which would disappear in her generation. It is as if the owner has newly given life to the space, which is littered with the shapes and memories of the building from that time. I hope that locals and visitors from far and wide will enjoy their meal while feeling the background of the historical family of this place.

Designers: Naoya Matsumoto Design
Area: 66 m²
Year: 2021
Photographs: Takeshi Asano
Manufacturers: NEW LIGHT POTTERY
Lead Architect: Naoya Matsumoto
Designer :Naoya Matsumoto Design
City:Kyoto
Country:Japan