Glorietta餐厅,澳大利亚悉尼,Alexander&CO

当总部位于悉尼的建筑事务所Alexander&CO.受命设计位于北悉尼的意大利酒吧和餐厅Glorietta时,他们面临的主要挑战是确定如何将新公司大楼内的一个冰冷的、双高的玻璃盒改造成一个温暖、活泼的餐饮和娱乐场所。受客户对意大利所有事物的热爱的启发,设计师们用木材、藤条和亚麻布等天然材料装饰空间,橄榄色、杏色和铁锈红的色调唤起了意大利乡村的魅力。格洛里埃塔(Glorietta)既现代又经典,既毫不费力地体现出木比萨饼的地道风味,精选的意大利和澳大利亚酿酒师的葡萄酒单,以及经典的起泡斯普里茨、尼格罗尼酒和其他经典开胃酒。

When Sydney-based architectural practice Alexander & CO. were commissioned to design Glorietta an Italian bar & restaurant in North Sydney, their primary challenge was one of identifying how to transform a cold, double-height glass box within a new corporate tower into a warm, lively dining and entertainment destination. Inspired by the client’s love of all things Italian, the designers swathed the space in natural materials such as wood, rattan and linen, and olive, apricot and rust-red accents evoking the charm of the Italian countryside. Equal parts contemporary and classic, Glorietta espouses an effortless sophistication that reflects the authentic taste of the wood-fired pizzas, the glorious wine list from select Italian and Australian winemakers, and the classy effervescent spritzs, negronis and other aperitivo classics.

Design:Alexander&CO
Photograph:Anson Smart