冠状病毒大流行加速了变革，如远程办公或可持续的流动性，这些变革将持续下去。其他的改变可能是暂时的，但2020年将作为我们最享受家庭内部的一年而被记住。虽然视频通话和外卖食品是趋势，但这不是忘记公共空间重要性的借口。
The coronavirus pandemic has accelerated transformations, such as teleworking or sustainable mobility, that are here to stay. Other alterations may be temporary, but 2020 will be remembered as the year when we enjoyed the interior of our homes the most. Although video calls and take-away food are trending, this is no excuse for forgetting the importance of public space.
街道仍然是主要的展示场所，这也是NAKANO没有放弃委托建筑项目落地阿利坎特市的原因。这家主打拉面和寿司的日本新外卖店因地制宜地开张。
The street is still the main showcase and that is why NAKANO did not give up on commissioning an architectural project to land in the city of Alicante. This new Japanese take-away specialising in ramen and sushi has adapted its opening to the circumstances.
位于阿利坎特市中心，设计利用其狭小的空间，实现了这种类型的场所应该传递的速度和质量的价值。仿佛穿越东京的夜色，弧形的石墙将顾客带入沐浴在温暖光线下的日本地下隧道。
Located in the centre of Alicante, the design takes advantage of its narrowness to materialise the values of speed and quality that this type of premises should transmit. As if it were a journey through the Tokyo night, the curved stoneware wall transports the customers to a Japanese underground tunnel bathed in warm light.
光线的对比是主要的元素，它遮蔽了为顾客准备的取货空间和为乘客准备的送货空间之间的差异。这样一来，右边的空间，用木质颗粒和混凝土制成的深色木板铺设，为植物创造了不同的开口。
The contrast of light is the main element that shades the difference between the pick-up space – intended for customers – and the delivery space – reserved for riders. In this way, the space on the right, lined with dark boards made of wood particles and concrete, generates different openings for vegetation.
吧台标志着外卖的私人区域，其中包括厨房、厕所和储藏室，由与墙面相同的石器覆盖。此外，橙色背光的甲基丙烯酸酯与NAKANO的标志一起，营造出一种东方精致的形象。这是一个极具表现力的项目，让日本生活的方方面面得以传递，让游客在享受美食的同时，也能感受到体验。
The bar marks the private area of the takeaway, which includes the kitchen, toilets, and storeroom, clad by the same stoneware as the walls. In addition, an orange backlit methacrylate contributes, together with the NAKANO signs, to generate an image of oriental sophistication. A project with a great expressive charge that allows aspects of Japanese life to be transferred so that the visitor is impregnated with the experience while enjoying the gastronomy.
建筑师：Pablo Muñoz Payá Arquitectos
面积：137平方米
年份：2020年
摄影：David Zarzoso
制造商： AutoDesk, Chaos Group, Viroc, Mosavit
首席建筑师：Pablo Muñoz Payá
设计团队：Sonia García Pérez, Pablo Marcos Vila
国家：西班牙
Architects: Pablo Muñoz Payá Arquitectos
Area: 137 m²
Year: 2020
Photographs: David Zarzoso
Manufacturers: AutoDesk, Chaos Group, Viroc, Mosavit
Lead Architect:Pablo Muñoz Payá
Design Team:Sonia García Pérez, Pablo Marcos Vila
Country:Spain